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Nutrition and Childhood Obesity
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Developing and modeling healthy food and movement choices for young children is a complex issue with many challenges. Yet it is also a critical area for support as children and families struggle with the physical effects of less healthy choices. This Exchange Essentials brings you diverse perspectives, strategies and insights on helping young children develop healthier habits.
Overview
This volume of Exchange Essentials includes the following selected Exchange articles, in pdf format, focusing on nutrition and obesity challenges:
Making a Difference in Early Childhood Obesity
by Dan Huber
Keeping Children Active – What You Can Do to Fight Childhood Obesity
by Rae Pica
Michelangelo and the Prevention of Childhood Obesity
by Martin Maimon, MD, MPH
Too Much National Growth: Childhood Obesity
by Roslyn Duffy
A Comprehensive Approach to Addressing Childhood Obesity in Early Childhood Programs
by Joyce Anderson
Resources on Child Care Related Food and Nutrition Topics
Encouraging Healthy Eating
by Exchange Panel of 300
Food Marketing to Children Undermines Their Health
by Susan Linn
Food as Shared Living-and-Learning
by Nadine L. McCrea
Nutrition and Child Development: Global Perspectives
by Jacqueline Hayden
Fitness and the Young Child
by James M. Poole, MD, FAAP
Child Care and Child Nutrition
by Eric Karolak
Food for Thought – Mealtimes Can Be Educational and Enjoyable, Too
by Karen Stephens
The Making of a Healthy Eater – Winning the Finicky Eater Battle
by James M. Thomas, Diane K. Pfeil, and Fernando A. Guerra
